Barilla Tortiglioni Gluten Free 400g

Product description:

Barilla tortiglioni Pasta Gluten Free Pasta with a strong personality, the Tortiglioni are perfect for dense and full-bodied sauces, whether they are sumptuous meat sauces or refined sauces made with cream and mushrooms, and lend themselves perfectly well to the preparation of pies baked. Their success is certain even when juxtaposed with fanciful vegetable sauces: Barilla suggests you try them with porcini mushrooms and cabbage, or with a cream cheese and lentils.