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Meadows Organic Brown Flax Seeds 500g

Meadows Organic Brown Flax Seeds 500g
Meadows Organic Brown Flax Seeds 500g
Meadows Organic Brown Flax Seeds 500g
Meadows Organic Brown Flax Seeds 500g
Meadows Organic Brown Flax Seeds 500g
Meadows Organic Brown Flax Seeds 500g
Meadows Organic Brown Flax Seeds 500g
AED 21.47
Ex Tax: AED 20.44
  • Stock: In Stock
  • Model: SI105
  • Weight: 500.00kg
  • SKU: 5285000205814

Product Description

Siha Brown Flax Seeds are a type of flaxseed known for their distinct brown color. These seeds are derived from the flax plant, scientifically known as Linum usitatissimum, and have been cultivated for centuries for their nutritional benefits.Siha Brown Flax Seeds are rich in essential nutrients, including omega-3 fatty acids, fiber, protein, and various vitamins and minerals. They are particularly renowned for their high content of alpha-linolenic acid (ALA), an omega-3 fatty acid that is beneficial for heart health and inflammation reduction.These seeds have a mild, nutty flavor, making them a versatile ingredient that can be incorporated into a variety of dishes. They can be ground into a fine powder and used as a substitute for eggs in vegan baking or added to smoothies, yogurt, or oatmeal for an extra nutritional boost. Siha Brown Flax Seeds can also be sprinkled on salads, soups, or roasted vegetables to add a crunchy texture and enhance the overall taste.In addition to their nutritional value, Siha Brown Flax Seeds are believed to have potential health benefits. They may help regulate blood sugar levels, improve digestion, promote weight loss, and support overall gut health. These seeds are also known for their antioxidant properties, which can help protect the body against oxidative stress and reduce the risk of chronic diseases.Overall, Siha Brown Flax Seeds are a wholesome and nutritious addition to a balanced diet. With their rich omega-3 fatty acid content, fiber, and various other essential nutrients, these seeds offer numerous health benefits and can be easily incorporated into various recipes to enhance both taste and nutritional value.

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