Wedderspoon Apple Cider Vinegar with monofloral Manuka Honey is crafted in New Zealand from cold-pressed, organically grown apples and naturally fermented to preserve the Mother of Vinegar. We add manuka and beechwood honey for a slightly sweet, slightly tart taste. It's the perfect addition to daily tonics, energizing elixirs, salad dressings, or to add a zesty kick of flavor to any dish.
Other Ingredients:
Apple cider vinegar, manuka honey, beechwood honey
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